Allergen & Safety Disclosure
Your health and safety are incredibly important to our team. Please review this menu disclosure regarding how our artisan kitchen prepares fresh ingredients.
1. Kitchen Environment
BakeHub is an active artisan bakery that uses flour, dairy, and nuts every day. While we clean our stations thoroughly between batches, our kitchen is an open environment where ingredients are processed in close proximity.
2. Cross-Contamination Risk
We cannot guarantee that any item on our menu is 100% free of allergens including wheat, gluten, soy, eggs, and tree nuts. Even items without these ingredients may contain trace amounts due to shared baking equipment.
3. Customer Responsibility
If you have a severe or life-threatening food allergy, we strongly recommend that you exercise extreme caution before consuming our products. Your safety is our priority, and we encourage you to put your health first.
4. Ingredient Inquiries
We are happy to provide specific ingredient details for any item in our collection. If you have questions about a particular pastry or cake, please ask our staff at the counter or call us before placing your order.
For more information regarding our policies, please contact us at hello@bakehub.com.